now that you’re all stuffed from a big thanksgiving meal — we talk food and food ethics with farmer and all around ag-guy, lucas land. lucas and his family have been involved in farming and agriculture for several years, including a post-graduate internship at world hunger relief in waco, texas. and he’s just returned from [...]
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this week we talk with jason fowler, founder of wisely woven creative media and sustainable traditions. jason talks about his progress from a traditional American background to that of experimenting with a sustainable life and building intentional community by living on a farm with his wife, five children and another family. related :: wisely woven [...]
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